

Went Over to JUmbo Seafood on friday nite with
me colleagues for Lo Hei dinner...
Typical Noisy environment as every other table
was busy wif e delicious food and Shouting "Huat arh"
First on the Menu was e Yu Sheng which was crunchy , sweet N Sour ... Especially the fresh
salmon and crispy crackers littered all over.
Sumptuous , tender , juicy Crab meat , ozzing
with Black pepper sauce was GodLike...
Had e chance to snatch e crab pincer which was as big as mi palms..
Other Dishes included fried rice, clams, fried tofu,fried buns( for e chilli crab),sambal KangKong
and steam fish.( no time to take e pics for them) ^_^.
Overall a 4 out of 5 black pepper crabs and a deep pocket burned.